MUSHROOM CHOCOLATE
RECIPES
6 creative recipes from classic bars to gourmet creations. Each with unique mushroom blends and benefits.
Classic Dark Chocolate + Lion's Mane
Perfect starter recipe with cognitive-enhancing Lion's Mane
Key Ingredients:
- 200g dark chocolate (70%)
- 3g Lion's Mane powder
- 1 tbsp coconut oil
- + 1 more
White Chocolate Reishi Bites
Creamy white chocolate infused with calming Reishi mushroom
Key Ingredients:
- 150g white chocolate
- 2g Reishi powder
- 2 tbsp cocoa butter
- + 1 more
Cordyceps Energy Bars
Energy-boosting bars perfect for pre-workout fuel
Key Ingredients:
- 180g milk chocolate
- 3g Cordyceps powder
- 30g almonds
- + 1 more
Chaga Hot Chocolate Bombs
Hollow chocolate spheres filled with Chaga hot cocoa mix
Key Ingredients:
- 250g tempered chocolate
- 4g Chaga powder
- 30g cocoa powder
- + 1 more
Peanut Butter Mushroom Cups
Classic PB cups enhanced with functional mushrooms
Key Ingredients:
- 200g chocolate
- 100g peanut butter
- 2g mixed mushroom blend
- + 1 more
Matcha Mushroom Bark
Green tea and mushroom bark with pistachios
Key Ingredients:
- 200g white chocolate
- 2g Lion's Mane
- 2 tbsp matcha powder
- + 1 more
Universal Recipe Tips
Temperature Control
Keep chocolate under 115Β°F to prevent seizing
Mix Thoroughly
Ensure even mushroom powder distribution
Patience
Allow proper cooling time for best texture
Measure Precisely
Use a scale for accurate mushroom dosing
Recipe Safety Reminder
β’ Only use legal functional mushrooms (Lion's Mane, Reishi, Cordyceps, Chaga, etc.)
β’ Start with smaller doses and clearly label all homemade products
β’ Store finished chocolates safely away from children and pets
β’ Follow all local laws and regulations regarding mushroom use